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Foundations and clinical applications of nutrition :

Grodner, Michele.

Foundations and clinical applications of nutrition : a nursing approach / Michele Grodner, Sara Long, Sandra DeYoung. - 2nd ed. - St. Louis : Mosby, c2000 - xxii, 884 p. : ill. (chiefly col.) ; 28 cm. + 1 CD-ROM (4 3/4 in.)

Includes bibliographical references and index.

ISBN: 0323020097

Subjects--Topical Terms:
Diet therapy.
Nutrition.
Nursing.
Diet Therapy--methods.
Nutrition.
Nursing Process.

LC Class. No.: RM216 / .G946 2000

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