Image from Coce

The Theory of Hospitality and Catering

By: Contributor(s): Material type: TextTextPublication details: london, Hodder Education, c2016.Edition: 13 edDescription: 393p. ILL. 27cmISBN:
  • 9781471865237
Subject(s): LOC classification:
  • TX911.5 .F67 2016
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Collection Call number Status Date due Barcode
BOOK BOOK KIGALI CAMPUS LIBRARY General Stacks BK TX911.5 .F67 2016 (Browse shelf(Opens below)) Checked out 25/06/2025 MKU138577
BOOK BOOK KIGALI CAMPUS LIBRARY General Stacks BK TX911.5 .F67 2016 (Browse shelf(Opens below)) Available MKU138578
BOOK BOOK Thika Main Campus Library General Stacks BK TX911.5 .F67 2016 (Browse shelf(Opens below)) Available MKU148601
BOOK BOOK Thika Main Campus Library General Stacks BK TX911.5 .F67 2016 (Browse shelf(Opens below)) Available MKU148308
BOOK BOOK Thika Main Campus Library General Stacks BK TX911.5 .F67 2016 (Browse shelf(Opens below)) Available MKU148309

Includes index.

There are no comments on this title.

to post a comment.
© 2019 Mount Kenya University Library
P. O. Box 342-01000,
Thika, Kenya

Powered by Koha