TY  - BOOK
AU  - Hahn,Emily
ED  - Time-Life Books.
TI  - The Cooking of China,
T2  - Foods of the world
AV  - TX724.5 .C5H33 1968
PY  - 1968///
CY  - New York
PB  - Time-Life Books
KW  - Cooking, Chinese
N1  - On spine: Chinese cooking
ER  -