Image from Coce

Fox and Cameron's food science, nutrition & health. Fox, Brian A.

By: Contributor(s): Material type: TextTextPublication details: London : Hodder Arnold ; New York : Distributed in the United States by Oxford University Press, 2006.Edition: 7th ed. / [edited by] Michael E. J. LeanDescription: x, 320 p. : ill. (some col.) ; 25 cmISBN:
  • 0340809485 (pbk.)
  • 9780340809488
Subject(s): LOC classification:
  • TX354 .F69 2006
Online resources:
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Collection Call number Status Notes Date due Barcode
BOOK BOOK Thika Main Campus Library General Stacks BK TX354 .F69 2006 (Browse shelf(Opens below)) Available Replace of Food science By Potter, Norman MKU68907
BOOK BOOK Thika Main Campus Library General Stacks BK TX354 .F69 2006 (Browse shelf(Opens below)) Available MKU36019
BOOK BOOK Thika Main Campus Library General Stacks BK TX354 .F69 2006 (Browse shelf(Opens below)) Available MKU36015

Previous ed.: published as Food science, nutrition and health. London : Edward Arnold, 1995.

Includes bibliographical references and index.

There are no comments on this title.

to post a comment.
© 2019 Mount Kenya University Library
P. O. Box 342-01000,
Thika, Kenya

Powered by Koha