Fox and Cameron's food science, nutrition & health. Fox, Brian A.
Material type:
TextPublication details: London : Hodder Arnold ; New York : Distributed in the United States by Oxford University Press, 2006.Edition: 7th ed. / [edited by] Michael E. J. LeanDescription: x, 320 p. : ill. (some col.) ; 25 cmISBN: - 0340809485 (pbk.)
- 9780340809488
- TX354 .F69 2006
| Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
BOOK
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Thika Main Campus Library General Stacks | BK | TX354 .F69 2006 (Browse shelf(Opens below)) | Available | Replace of Food science By Potter, Norman | MKU68907 | ||
BOOK
|
Thika Main Campus Library General Stacks | BK | TX354 .F69 2006 (Browse shelf(Opens below)) | Available | MKU36019 | |||
BOOK
|
Thika Main Campus Library General Stacks | BK | TX354 .F69 2006 (Browse shelf(Opens below)) | Available | MKU36015 |
Previous ed.: published as Food science, nutrition and health. London : Edward Arnold, 1995.
Includes bibliographical references and index.
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