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The theory of hospitality & catering : for levels 3 and 4 / David Foskett, Patricia Paskins.

By: Contributor(s): Material type: TextTextEdition: 12th editionDescription: xi, 436 pages : colored illustrations ; 27 cmISBN:
  • 0340738103
  • 1444123769 (paperback)
Subject(s): LOC classification:
  • TX943 .K53 1999
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Holdings
Item type Current library Collection Call number Status Date due Barcode
BOOK BOOK KIGALI CAMPUS LIBRARY General Stacks BK TX911.5 .F67 2011 (Browse shelf(Opens below)) Available MKU69454
BOOK BOOK KIGALI CAMPUS LIBRARY General Stacks BK TX911.5 .F67 2011 (Browse shelf(Opens below)) Available MKU69455
BOOK BOOK Thika Main Campus Library General Stacks BK TX911.5 .F67 2011 (Browse shelf(Opens below)) Checked out 18/07/2016 MKU66520
BOOK BOOK Thika Main Campus Library General Stacks BK TX943 .K53 1999 (Browse shelf(Opens below)) Checked out 22/10/2022 MKU3481
BOOK BOOK Thika Main Campus Library General Stacks BK TX911.5 .F67 2011 (Browse shelf(Opens below)) Available MKU66521
BOOK BOOK Thika Main Campus Library General Stacks BK TX911.5 .F67 2011 (Browse shelf(Opens below)) Available MKU49255

"Previous editions published as The Theory of Catering"--T.p. verso.

Includes bibliographical references and index.

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