The organization and performance of the U.S. food system / Bruce W. Marion, NC 117 Committee.

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Material type: Text

TextPublication details: Lexington, MA : Lexington Books, c1986.Description: xxxviii, 532 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
BOOK	Thika Main Campus Library General Stacks	BK	HD9005 .M327 1986 (Browse shelf(Opens below))	Yes		MKU3403

Includes indexes.

Bibliography: p. [487]-512.

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