Latin American cooking / Jonathan Norton Leonard and the editors of Time-Life Books. Photographed by Milton Greene.
Material type:
TextSeries: Foods of the worldPublication details: New York : Time-Life Books, 1968.Description: 206 p. : ill. ,col. ; 28cmSubject(s): LOC classification: - TX716 .A1L45 1968
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
BOOK
|
KIGALI CAMPUS LIBRARY General Stacks | BK | TX716 .A1L45 1968 (Browse shelf(Opens below)) | Available | MKU63222 |
Includes Bibliography references.
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