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Introduction to Catering: Ingredients for Success/ Stephen B. Shiring Sr., R. William "Bill" Jardine & Richard J. Mills Jr.

By: Contributor(s): Material type: TextTextPublication details: Australia: Delmar Cengage Learning, 2001Description: xvii, 397 p.: ill.; 24 cmISBN:
  • 9780766816602
LOC classification:
  • TX921 .S45 2001
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Holdings
Item type Current library Collection Call number Status Date due Barcode
BOOK BOOK KIGALI CAMPUS LIBRARY General Stacks BK TX921 .S45 2001 (Browse shelf(Opens below)) Available MKU138622

Includes Index.

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