Introduction to Catering: Ingredients for Success/ Stephen B. Shiring Sr., R. William "Bill" Jardine & Richard J. Mills Jr.
Material type:
TextPublication details: Australia: Delmar Cengage Learning, 2001Description: xvii, 397 p.: ill.; 24 cmISBN: - 9780766816602
- TX921 .S45 2001
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
BOOK
|
KIGALI CAMPUS LIBRARY General Stacks | BK | TX921 .S45 2001 (Browse shelf(Opens below)) | Available | MKU138622 |
Includes Index.
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